KAMPALA - In recent years, goat farming has quickly transformed from a niche agricultural venture to a booming commercial industry, offering farmers a lucrative opportunity to diversify their income.

Most people think goat cheese is one thing: a soft, creamy-white cheese. And while soft chèvre cheese is perhaps the most well-known goat cheese, it's not the only one. Goat cheese is simply cheese ...

Mary Rigdon never sleeps late — not even on weekends. She doesn’t go carousing past 7 p.m. either. Some folks might not take to rising at 4 a.m. on a Saturday or being stuck at home in the evenings, ...

EUSTIS — A goat named “The MJ” used to produce two gallons of milk a day, but lately she’s gone dry. She is far from the only goat in this predicament at Slow Turtle Dairy Farm near Eustis, which ...

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GREAT BARRINGTON — Daisy, Sweetie, Stella and Zeus are approaching with interest, clearly thinking of food. For now, there is a little bit of carrot, which they aren't supposed to have much of. But ...

CALHOUN COUNTY, MI –– Tucked away in the back 40 of Brooke Bronsink’s family farm is a unique place for healing. A view of a pond, nature all around and the sound of ... goats. Yes. Goats. Ten years ...